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Clío 2021
A unique wine for broad-minded palates, sophisticated and with memories...
47,95 €Entrega: Disponible -
Hibiki 17 Year Old Whisky
Suntory Whisky Hibiki is a harmonious blend, blessed with the riches of...
900,00 €Entrega: Disponible -
Viña Tondonia Blanco Gran Reserva 2004
Viña tondonia Reserva is the most traditional Rioja classic.
335,75 €Entrega: Disponible
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Blavod Vodka
7,77 € 12,95 €Entrega: Disponible
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Whisky Glen Breton Rare 14 Year Old
Glen Breton Rare is produced in the traditional method using only three ingredients: barley, yeast and water.
Castro Candaz Finca El Curvado 2021
Castro Candaz is the project of Raúl Pérez and Rodrigo Méndez in the Ribeira Sacra in the Lugo town of Chantada, characterized by its cooler climate.
Gramona Ca La Mar Blanc
Their wines offer the opportunity to discover aromas and flavors that we are not used to perceiving. Elegance alludes to the balance and harmony of all these scents, flavors and textures. Complexity refers to the immense amount of sensations in this wine.
La Rioja Alta 890 Gran Reserva 2005
One of the classic Rioja wineries that produces great classics of Rioja wine of the 21st century.
Flor de Pingus 2017
A creation of Peter Sisseck. Dominio de Pingus wines are benchmarks in Ribera del Duero, desired and sought after cult objects.
El Nido 2019
A unique wine for broad-minded palates, sophisticated and with memories to meditate on its extraordinary richness and flavour, subtle, balanced and wonderfully elegant.
Santa Teresa 1796 Rum (1L)
Hacienda Santa Teresa is where everything happens. From the sugar cane harvest, to the bottling.
Suau de Clua goat cheese
Goat cheese made by hand with raw goat milk.
Don Papa Baroko Rum
Made in small batches on the island of Negros Occidental, in the Philippines, known for the high quality of sugar cane, one of the best in the world, thanks to the perfect combination of climate, geography and the rich volcanic soil of the island.
Vermouth Perucchi Gran Reserva (1L)
The Vermouth Perucchi is a unique product, since it was the first vermouth created in Spain in 1876 by Don Augustus Perucchi.
