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Sausages and foie grasThere are 15 products.

Showing 1 - 12 of 15 items

The dry curing process gives the Vic Salchichón by Casa Riera Ordeix an inimitable aroma.

6,20 €

They are products of superior category; they come from animals that, in their fattening phase, feed on acorns and grass, natural resources offered by the pasture.

3,00 €

They are products of superior category; they come from animals that, in their fattening phase, feed on acorns and grass, natural resources offered by the pasture.

6,75 €

They are products of superior category; they come from animals that, in their fattening phase, feed on acorns and grass, natural resources offered by the pasture.

9,70 €

They are products of superior category; they come from animals that, in their fattening phase, feed on acorns and grass, natural resources offered by the pasture.

13,90 €

Five generations have safeguarded the principles and traditional techniques of making their sausages.

7,30 €

Five generations have safeguarded the principles and traditional techniques of making their sausages.

14,95 €

Rougié, a history of know-how for more than 140 years.

16,95 €
Showing 1 - 12 of 15 items