Bodegas Izadi
VI158
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Bodegas Izadi is an innovative project created in 1987 in the heart of La Rioja Alavesa.
Volume | 75cl |
Country | Spain |
Alcohol content | 14,0% |
Grape | Tempranillo |
Grape | Graciano |
Vintage | 2018 |
Origin | Rioja |
Vino | Red |
Contains sulfites | Yes |
Making | Conventional |
Ageing | Reserva |
Serve at | 16.0ºC |
Pairing | Roasts |
Pairing | Beef |
Pairing | Birds |
Pairing | Stews |
Pairing | Semi-mature Cheese |
Peñin | 93 |
Suckling | 92 |
Atkin | 91 |
Winespectator | 90 |
Izadi Selección is a reserve red wine from Rioja produced by Bodegas Izadi with the Tempranillo and Graciano grape varieties and aged for 16 months in French oak barrels.
Selection represents the very essence of Izadi, since for this purpose the best old vineyards of our triangle are chosen.
An intense ruby red wine with stained tears. High aromatic intensity with aromas of well-assembled red fruits. Mineral and spicy. On the palate it is tasty, with ripe fruit. Long, persistent and balanced finish.
Wines with character and identity from privileged vineyards.
Wines with character and identity from privileged vineyards.
Vertiginous slopes of old vineyards of Mencía. The Camino de Santiago winds between mountains and valleys. The sum of history, spirituality and environment.
Created by Benjamín Romeo, one of the benchmarks in Rioja, since its inception it has twice achieved the exceptional 100 Parker Points.
Created by Benjamín Romeo, one of the benchmarks in Rioja, since its inception it has twice achieved the exceptional 100 Parker Points.
Created by Benjamín Romeo, one of the benchmarks in Rioja, since its inception it has twice achieved the exceptional 100 Parker Points.
Created by Benjamín Romeo, one of the benchmarks in Rioja, since its inception it has twice achieved the exceptional 100 Parker Points.
Created by Benjamín Romeo, one of the benchmarks in Rioja, since its inception it has twice achieved the exceptional 100 Parker Points.
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The soul of its people lives in the cellars of its cooperatives, which for generations have given their best.
The soul of its people lives in the cellars of its cooperatives, which for generations have given their best.
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Wines with their own character from Ribera del Duero.
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Viñedos Singulares is a project with which they intend to get the best of all the native varieties of the country through the production of regional wines, searching for quality vineyards in various areas of the Spanish geography.
Viñedos Singulares is a project with which they intend to get the best of all the native varieties of the country through the production of regional wines, searching for quality vineyards in various areas of the Spanish geography.
Wines from an innovative winery and with a young team seeking to surprise and differentiate themselves from the classic Rioja wine.
Luis Cañas is one of the wineries that comes to mind when looking for a good value for money wine.
Viñedos Singulares is a project with which they intend to get the best of all the native varieties of the country through the production of regional wines, searching for quality vineyards in various areas of the Spanish geography.
Each bottle of wine transports you to the landscape, the sun, the vineyard, an ancestral variety and the values of this land and its people.
Located in the northernmost part of Montsant, the landscape of Cornudella and Siurana has great viticultural possibilities due to its geological diversity in terms of soils, altitudes and exposures.
Located in the northernmost part of Montsant, the landscape of Cornudella and Siurana has great viticultural possibilities due to its geological diversity in terms of soils, altitudes and exposures.
Located in the northernmost part of Montsant, the landscape of Cornudella and Siurana has great viticultural possibilities due to its geological diversity in terms of soils, altitudes and exposures.
Wines from an innovative winery and with a young team seeking to surprise and differentiate themselves from the classic Rioja wine.
In a natural setting of surprising beauty, peace and tranquility is Costers del Sió.
Vineyards at more than 1.000 m, 12th century stone mills where wine is fermented, the most advanced technology and, above all, a desire to research, experiment and preserve the environment.
Vineyards at more than 1.000 m, 12th century stone mills where wine is fermented, the most advanced technology and, above all, a desire to research, experiment and preserve the environment.
The wild and high environment of Mount Yerga, where the first Cistercian monks arrived. Where today they recover the traditional viticulture of Grenache as the protagonist and symbol of their own viticultural history.